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Welcome to Shermans Valley Coffee Co.

Welcome to Shermans Valley Coffee Co. Welcome to Shermans Valley Coffee Co. Welcome to Shermans Valley Coffee Co.

 We are a Small Batch Fresh Roasted Coffee Roaster

In New Bloomfield PA

Coffee Roasted When Ordered

Shop Now

(717) 636-2047

Welcome to Shermans Valley Coffee Co.

Welcome to Shermans Valley Coffee Co. Welcome to Shermans Valley Coffee Co. Welcome to Shermans Valley Coffee Co.

 We are a Small Batch Fresh Roasted Coffee Roaster

In New Bloomfield PA

Coffee Roasted When Ordered

Shop Now

(717) 636-2047

Stocking Stuffer

Give the perfect gift to the coffee lover in your life with a "Stocking Stuffer" from Shermans Valley Coffee Co.. It's an ideal way for them to explore our wide selection of premium coffees.

Intoduceing Finca Milan Culturing Nitro 'Toffee' Fermentatio

Special Christmas Coffee Offering

Each Christmas we love to bring a special coffee to experience! This year we bring a very unique coffee with Nitro Fermentation!

Finca Milán | Nitro Toffee Culturing Process

 Finca Milán is a family-owned coffee farm in Pereira, Risaralda, Colombia. The farm is led by third-generation producer Julio César Madrid Tisnés. Julio focuses his attention on cultivating a wide range of varieties including Caturra, Castillo, Colombia, Bourbon Rosado, Bourbon Rojo, and Catiope and on innovation, investing in fermentation infrastructure and microbial research. This mix of disciplines has made Finca Milán a benchmark for experimental specialty coffee in Colombia. He collaborates closely with his daughter, a biologist, to study the impact of microorganisms on flavor development.  preference. We also offer a selection of pastries and light bites made with locally-sourced ingredients.

About the Nitro Toffee Culturing Process

 The Natural Toffee Culturing process is a unique, mixed fermentation protocol designed to enhance sweetness and complexity. It begins with selective harvesting of ripe cherries which are floated to remove defects. Cherries are then placed in a bioreactor and inoculated with a starter culture (yeast and bacteria). The bioreactor is sealed and injected with nitrogen to facilitate the metabolic processes of the microorganisms. During this time, temperature, acidity, and Brix degrees are closely monitored against past data in order to time the end of the fermentation stage and initiate oxidation.

After leaving the bioreactor, the coffee is dried until reaching 10% - 12% moisture and the fruit is removed to separate the dried outer layers (skin and pulp) from the bean. This method produces a vibrant, fruit-forward cup with notes of banana, pineapple, strawberry milkshake, and a distinct toffee-like sweetness.

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Featured Products

Introducing Costa Rica San Diego Tarrazú Natural Anaerobic

 Beneficio San Diego – Costa Rica’s Most Innovative Coffee Mill

Beneficio San Diego is Costa Rica’s most innovative mill. Since its establishment in 1888, the mill has never stopped striving for progress and improvement and takes great pride in its ever-increasing efficiency and quality standards. Today, Beneficio San Diego specializes in processing coffee from the Tarrazú and Tres Ríos regions and takes a leading role in working with producers to benefit the community and engage in sustainable coffee production  

 

 

What is Anaerobic Fermentation?

This Anaerobic processed coffee starts with the careful harvest of fresh cherries at peak ripeness, achieving a high sugar content—our team aims for a Brix degree of 26 ( amount of sugar dissolved in water). This concentrated fruit sugar fuels the fermentation process.

During fermentation, whole coffee cherries (with the fruit intact) are placed in an oxygen-free environment, naturally stimulating anaerobic fermentation. This process develops lactic and malic acids in the tank, resulting in a coffee with complex flavors.

Beneficio San Diego has dedicated years to refining its anaerobic processing infrastructure, establishing precise temperature and time controls to ensure the fermentation enhances the coffee's natural flavors. The flavor profile of this Tarrazú Natural Anaerobic coffee features spicy notes of cinnamon and cloves, beautifully  balanced with the rich florals of hibiscus and rose hips, all accentuated by the Natural Anaerobic Fermentation! 

Good coffee for those in a hurry!

We now offer coffee pods for your premium coffee lovers! Our pods have 13 grams of coffee compared to 8 grams in regular pods for a much richer coffee!

Simply Good Coffee

At Shermans Valley Coffee Co., we believe that a great cup of coffee can make any day better. That's why we can wholeheartedly recommend the "Simply Good Coffee" maker!  Take the next step in achieving that great cup every time. Our passion for quality and flavor is evident in every cup.

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Reviews

About Us

Nothing Beats a Perfect Cup of Coffee

Different Choices for Different Tastes

Nothing Beats a Perfect Cup of Coffee

 

Whether it’s a rainy morning or a sunny afternoon, a nice, hot cup of coffee can always brighten up your day. Aside from containing caffeine that boosts up energy levels, coffee contains antioxidants that are healthy for the body. When roasted and brewed to perfection, this drink emits a full-bodied aroma and taste that can captivate eve

 

Whether it’s a rainy morning or a sunny afternoon, a nice, hot cup of coffee can always brighten up your day. Aside from containing caffeine that boosts up energy levels, coffee contains antioxidants that are healthy for the body. When roasted and brewed to perfection, this drink emits a full-bodied aroma and taste that can captivate even non-coffee lovers. 

Shermans Valley Coffee Co. offers just this. Located in New Bloomfield, Pennsylvania, we have a wide selection of coffee beans that are roasted in small batches to keep their freshness and robust flavors. Once you open one of our packages, you won't be able to resist brewing a cup on
the spot.

Your Coffee Roaster of Choice

Different Choices for Different Tastes

Nothing Beats a Perfect Cup of Coffee

 Shermans Valley Coffee Co. in New Bloomfield Pennsylvania is a local and family-owned coffee roaster and retail company. Our staff has more than 20 years of experience in roasting coffee, making us widely knowledgeable and skilled in what we consider an art.  

Different Choices for Different Tastes

Different Choices for Different Tastes

Different Choices for Different Tastes

 Shermans Valley Coffee Co. in New Bloomfield, Pennsylvania is a small-batch coffee roasting company. We only roast our coffee when ordered so each package will be as fresh as possible when you receive it. Take note that your coffee will be available 24 hours after you have placed
your order Monday through Thursday. 

Mission Statement

Bruce and Vicki

Our Mission as a business and family is to dedicate all we do to bring glory and honor to our Father God, Savior, and Holy Spirit. We acknowledge that our lives are a gift, and every breath is from Him. It is our desire to make every breath count.

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Contact Us

Better yet, see us in person!

We love our customers, so feel free to visit during normal business hours. Please call, you never know, I may be out picking up beans!

(717) 636-2047

Shermans Valley Coffee Co.

751 Shermans Valley Road, New Bloomfield, Pennsylvania 17068, United States

(717) 636-2047 bruce@shermansvalleycoffee.com

Hours

Open today

09:00 am – 05:00 pm

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